Spanish Bread
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- Опубликовано: 27 мар 2025
- A favorite Pinoy bread, Spanish bread is a sweet dough with a sweet filling made with margarine, sugar and flour and coated with breadcrumbs. The secret to making this delicious bread is to make sure that you properly enclose the filling so that they do not ooze out when you bake them. This bread goes well with any beverage for merienda. Enjoy!
Chef's Notes:
Oops! I am sorry I forgot to mention this in the video. You bake at 350F for 18 - 20 minutes depending on your oven.
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The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full.
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#spanishbread #chefroseofcaroandmariecebu #chefrosemarielim #caroandmarie #caroandmariecebu
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Chef; thank you po Ang dami ko pong natutunan sa Inyo. Pan de sal, pan de siosa, ensaymada, cheese rolls at ngayon yung Spanish bread. Masaya po Ang family ko lalo na po Ang asawa ko kasi lahat daw ng tinapay na ginagawa ko sa kanila ay masarap. Ngayon po every Sunday po nag bake ako ng pandesal.
Wonderful! Glad you liked my recipes! Thank you for supporting my channel!
Kahit na iisang bread lang basta spanish bread sarap ulit ulitin . Hindi po nakakasawa Chef Rose.
Good day mam rose..Ga laway nko sa nuggets.. favorite!...
Hello from Canada. I just made this. The first few had spills but the rest turned out perfect and deliciously soft with a tiny crunch outside. Thank Chef for sharing the recipe!
Wonderful! Happy to hear that! Thank you for trying out my recipe. Happy Holidays!
Authentic Spanish Bread. Soft and Yummy 😋! I'm gonna try it out. Thank you for sharing 👍
Looks so tasty
I have just done watching and enjoying your video. Your new friend here OFW from Jeddah KSA.
sending love, hugs, kisses and 101% full support
Thank you so much 🤗
Soon I will make this bread..Yummy
Sooo happy with your recipes!
It’s straight forward and not hard to follow
Thanks a lot for sharing 😜
My pleasure!
Gusto ko yan..
❤️❤️❤️
Thank you Chef for the recipe,grabe super sarap and napaka lambot nya.❤️
Thank you for sharing your recipe in spanish bread chef rose...
Many thanks chef Rose for this authentic bread
How many minutes in oven & how oven temperature.God Bless
Oops! I forgot! 350F for 18 - 20 minutes more or less - depends on your oven.
Hi chief, I’ve tried yesterday your Spanish bread it was perfect. My Filipino friends here in Spain they love it. Very authentic 👍♥️
I’m start selling na
Great 👍 So happy to hear the good news!
@@ChefRoseofCaroandMarieCebu Thank you for sharing chief ,im always watching your RUclips videos. Godbless 🥰🥰
Thanks so much for supporting my channel!
Perfect pair for my brewed coffee😋😋😋😋😋😋
Thank you!
Thank u chef Rose❤
Thank you Chef Rose
Hello po...nagustuhan ko po ung way ng pagtuturo nyo...thank u so much po...pwd po b ung ingredients doblehin pg maramihan ang gagawin
Yes ma'am. Pwede po. Thank you for watching!
Ekaw ba yan gloria arroyo,,,kaboses mo,,,
:)
Hi chef Rose . How many minutes and degrees to bake this. Thanks for your response.
360F for about 15 - 20 minutes depending on your oven.
Thank you po Chef Rose.
Thank you so much for this. Chef Rose you forgot how much heat to bake and the time.🤗😍
Oops! I forgot! 350F for 18 - 20 minutes more or less - depends on your oven.
Thank you Chef Rose for this recipe. 💜 Can we use all butter or does it have to be with oil for the dough? Thanks. 😊
Yes you can but oil will give you a softer bread.
@@ChefRoseofCaroandMarieCebu thank you chef! ❤️
Your recipe is supper dalesh
Thank you so much 🙂
Hi Chef Rose. For the filling, can I use butter instead of margarine? Thanks 😊
You can but you will not get the authentic taste of the Spanish bread that you grew up with. It will still be good but very different.
Ang perfect. Chef ung iba po naglalagay ng bread crumbs aside sa flour. Mas okey po ba kung flour lang ilagay? Thanks in advance po
Sure you can use bread crumbs instead of flour.
Can i request... can you make star bread
Will add to list of requested recipes.
Chef what flour is best used for Spanish bread; all purpose or bread flour?
Either one is okay to use.
Mam un po bng water maligamgam o un lng galing s gripo
I used tap water. If you live in a cold country, use lukewarm water.
Chef request pandecoco!
Pan de coco was uploaded a few months ago. Please check my youtube channel for the video tutorial. Thank you for watching!
@@ChefRoseofCaroandMarieCebu Im sorry chef but I cannot see that video, do you have a link for pan de coco video?.Thank you!
Sorry, video is finished but not yet uploaded. Watch out for it soon! Thank you!!!
can i use fresh milk?
Yes you can. Happy Holidays!
hello chef, may i ask what is the purpose of shortening in bread?
Fat or lubricant. You can replace with butter, margarine or oil.
Hello po!! Ilan minutes po ang salang at anong temperature? Thanks
Oops! I forgot. 350F for 18 - 20 minutes depending on your oven.
Can I replace 1/4 cup shortening with butter or margarine?
Yes you can!
please if you teach us the recipe can you use all measuring cups .the flour is a kilo i have here is a cup measurement only.Thanks
1/2 kilo flour is 4 1/2 cups
Hi Chef pwede mo request pan frances ❤️🙏
Ok.
How many pieces were made? I’m eyeballing…thanks chef…
15 -- 16 pieces
chef, what if there’s no shortening? what can i substitute? and can i use powdered skim milk?
You can use butter or shortening instead of shortening. Yes you can use powdered skim milk but not as good as full cream milk.
thank you chef! whats the purpose of shortening?
chef sana choco german nanaman yung sugar filling
Soon, thank you so much for watching! ❤️
Baking temp at mins chef di ata na mention
350F for about 15 - 20 minutes.
I think you forgot to mention the oven temp and how long???? Thanks in advance
Oops! I forgot. 350F for 18-20 minutes depending on your oven.
@@ChefRoseofCaroandMarieCebu i'll.be waiting 😊
Can I use fresh milk instead of water Chef?And if I use the fresh melk then I don't need the powder milk?Thank you
How many cups of water?
To your ingredients you not put the cups of water
What do you mean? You can see in the video 1 cup water mentioned twice. Once at the beginning of the video and then again at the end of the video. Maybe you missed it or you did not watch until the end where you can see the complete list of ingredients. Please watch the video again. Thank you!
No recipe ? No like, skip , Yes. Bye
Ma'am please watch the video until the end. You can see the ingredients and measurements twice. First at the beginning of the video and again at the end of the video where you can easily take a screenshot. Please refrain from making conclusions when you are not sure of your facts. Thanks!